INDICATORS ON REAL GREEK GYROS YOU SHOULD KNOW

Hello, Have you ever tried using freezing the completed pita? I'm questioning whatever they'd be like soon after freezing as I am web hosting a sizable Greek food bash and wish to prep as much on the menu beforehand as I can. ThanksOnce i Merge the substances based on the recipe, I end up having a really dry fragmented dough. Once i insert water, I